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The result is a rounder
or splash a little into your next Negroni
Distilled from malted barley and aged using a variety of casks
toasted almonds
Truly exceptional whisky
Takara Kurokame Imo Honkaku Shochu Mezcal The result is a rounderPeppery with subtle earthiness. Kurokame is an authentic Honkaku shochu made from Koganesengan sweet potato, the most popular imo (sweet potato) shochu varietal. Black kji is used in the fermentation process, in large porcelain pots, which delivers the rich flavours and aromatics of the sweet potato. Enjoy at room temperature, warm, or chilled. Kyoto, Japan. 750 ml. 25% abv
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