Jolie-Laide, Trousseau Noir Blend, Sonoma County, California 2023 vegan the winemaker has the opportunity

the winemaker has the opportunity to choose the amount of each individual cru to be used for the blend so as to achieve the best “Cuvée” according to the characteristics of the individual vineyards and the climatic conditions of the vintage

They are light

"The Cooper's Cuvée"

The vines for Arnaud Lambert's Clos de Midi Chenin were planted in 1985

as well as that of his father Giovanni

Jolie-Laide, Trousseau Noir Blend, Sonoma County, California 2023 vegan the winemaker has the opportunityAn organic California Red Wine composed of Trousseau Noir (42%), Cabernet Pfeffer (20%), Gamay (30%), and Poulsard (8%) sourced from assorted sites in the North and Central Coast AVAs Siletto in San Benito, Las Cimas in Sonoma, and Luchsinger in Lake County. All components were whole cluster fermented in tank and aged in neutral oak barrels.