Empire Estate, Dry Riesling, Finger Lakes, New York 2019 newarrival and bottled the following spring

and bottled the following spring with a small addition of sulfur

and dried pineapple

home to family-owned farms that dot the coastline where the land meets the sea

This is a mid-weight wine with some of the dried-fruit and pot-pourri character of the Amarone

Fortunately for the health of the soil and ecosystem

Empire Estate, Dry Riesling, Finger Lakes, New York 2019 newarrival and bottled the following springShimmering silver gold in color, on the nose there are intense mineral aromas of crushed gravel, wet shale & limestone, combined with notes of green & golden apple, peach, white flower & lemon oil. An intense burst of acidity hits the palate, followed by flavors of lime, grapefruit pith and ripe orange & apricot, all leading to a lengthy, mineral focused finish. Empire Estate was created to showcase an incredible winemaking region that New Yorkers