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Sweet heather honey and vanilla fudge combined with rich dark fruits
then finished for about 9 months in port wine pipes (large barrels unique to making port wine)
This makes for a spirit that shines in craft cocktails
from the Pedro Ximenez casks we select
butterscotch and toasted oak
Trails End 8 Year Kentucky Straight Bourbon Wales Sweet heather honey and vanillaFirst collaboration between Hood River Distillers, the oldest distillery in Oregon, and the team at Clear Creek Distillery, the second oldest distillery in Oregon. Producer's Tasting Notes Nose: Initial introduction of roasted apples, hazelnut, chocolate, and candy cap mushroom continues mid palate. A long finish of sweet cream and more hazelnut neatly ties in the initial aroma, resulting in a cohesive profile. Palate: Considerably less opening bite
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