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making it simple to produce delicious sponge cakes suitable for layering
It’s an ideal choice for chefs and bakers looking to provide elegant and tasty desserts
Elevate your baking presentations with the exquisite appearance and texture of this medium pearl sugar
Pop some excitement into your snacking with Organic Popcorn
This premium lemon puree is made from high-quality lemons
T65 WHEAT FLOUR - MOULIN DE CHARLEVOIX - 20 kg Canada making it simple to produceT65 is a premium, all purpose wheat flour milled by Moulin de Charlevoix from high quality Canadian wheat. With medium protein content and a balanced gluten strength, it is ideal for artisan breads, viennoiserie, pizzas and general baking. The flour offers good water absorption, reliable fermentation tolerance and a fine, consistent texture for even crumb and crust development. Packaged in a 20 kg bag
