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"Cheval noir" derives from an elegant and powerful black horse that worked the vineyards in the 19th century
Named for the highest peak in Israel in northern Golan Heights
pesticides
Hubert and Laurent ventured into this zone during the period of uncertainty following Romain’s death
Distilled in Kentucky from the highest quality ingredients
Montevertine, Sangiovese, Rosso di Toscana IGT, Italy 2022 organic "Cheval noir" derives from an90% Saniovese, 10% Canaiolo (with perhaps a hint of Colorino). The standard bearer of the estate, it is aged 24 months in large Slavonian oak barrels. The fruit for this bottling comes primarily from the Montevertine plot itself, a 2. 5 hectare parcel of vines planted in 1982 on a south southeast facing slope. Just as with Pian del Ciampolo, fermentation takes place naturally in enormous cement vats, and the wine is aged two full years in a variety of
