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SMAGSNOTER – Med 18 måneders lagring på egetræsfade afslører den en
which is otherwise neglected by the vast majority of port wine houses
Delicious and soft aroma hits your nose with a harmony of well-made port wine
pickled fig and lemon zest
CLASSIFICATION // Porto | Tawny 10 years
Ginja kirsebær likør - Sequeirinha Moscatel SMAGSNOTER – Med 18 månedersGinja is made from sour cherries that are soaked in grape brandy and then sweetened with sugar syrup. The liquid contains both the pulp and the stones, which is why there is also a taste of marzipan in addition to the taste of cherries. In Portugal it is drunk in small chocolate cups and when it is drunk, you eat that brand of chocolate. Therefore, the drink goes especially well with dark chocolate and generally just tastes good. 50 cl. 15%
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