Zantho Blaufrankisch provence and alcoholic fermentation takes place

and alcoholic fermentation takes place slowly

Full and very powerful this Magnum Tommasi Amarone

Regaleali wines are crafted with the utmost precision and craftsmanship

The aroma is beautifully powerful

Het sap voor deze witte wijn wordt twee tot drie dagen gekoeld en vervolgens koud gefermenteerd in roestvrijstalen tanks

Zantho Blaufrankisch provence and alcoholic fermentation takes placeA wine that will amaze you, because this Austrian wine is a major surprise in our extensive selection. When Austria was involved in a sulfite scandal in the 1980s, Austrian viticulture collapsed. The reputation of Austrian wines had sunk to an all time low. Fortunately, Austrian viticulture is slowly recovering. White grape varieties, in particular, are making waves. However, the Zantho winery focuses primarily on red grapes, including Blaufrankisch.