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Vanilla Tahitiansis from the Cook Islands
making this a beast of a beer
The caramel notes inherent to this beer style have taken on the breath of the peat bogs and a subtle smoky profile
peated characteristics
Dark Lord aged in Port and Madeira barrels
brouwerij sint bernardus prior 8 1994 dubbel 33 cl BTW 0 Vanilla Tahitiansis from the CookSt. bernardus prior 8 is a traditional abbey beer and sometimes also called a dark tripel. The original recipe dates back to the times when the brewers still brewed under license (1946 1992). With the World Beer Awards called 'World's Best Dark Belgian Style Dubbel', in other words, the best Dubbel beer in the world. St. bernardus prior 8 is chestnut brown, radiates a deep red glow and presents a beautiful rounded head. The beer stands out with its
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