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and pressed
resulting in low yields and high grape concentration
genesteld op een vulkanisch plateau
Quinta do Bom Retiro
they are placed in the MVSA cellars
Cloudy Bay Te Koko italiaanse-wijnen and pressedThe cream of the crop, hailing from the Marlborough region of New Zealand. This region has long established itself as the home of Sauvignon Blanc, thanks in part to the trend setting Cloudy Bay. These pioneers of New Zealand wine are constantly innovating. With this oak aged Sauvignon Blanc, they're forging a new pathone that will delight true wine drinkers. A Sauvignon Blanc from New Zealand This Te Koko is produced by the renowned Cloudy Bay. This
