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Ingredients 8 ears corn, husks removed 1/2 cup diced red onion 4 Tablespoons unsalted butter 2/3 cup sour cream 2 Tablespoons fresh lime juice 1/2 teaspoon smoked paprika 3/4 teaspoon cumin 1/2 cup cilantro, chopped 2 Tablespoons chopped fresh chives 1/2 cup crumbled Cotija cheese Instructions Cook the corn on a grill or grill pan then use a sharp knife to slice off the kernels
Pair it with a white straw capeline hat accented with tulleperfect for a sun-drenched garden dinner
Color plays a powerful role in creating a flattering and event-appropriate look
Along with Marge (which has this stunner in its holiday collection), there are plenty of options out there
Its back slit allows for ease of movement and adds an edgeideal for navigating a dynamic evening from rooftop cocktails to dance floor spins
To see more details Click HERE for DaVinci Bridesmaid Style # 60306 DaVinci Bridesmaid Style #60285: Chiffon & Lace A-Line Bridesmaid Dress with Faux Wrap Ruched Lace Bodice, Low V-Back, Matching or Contrasting Lace
