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The other kind of salad found in Cambodian cuisine is a plear, which is made with raw ingredients, such as raw beef or raw fish that are cooked in a lime juice-based dressing in much the same way as a ceviche or eaten raw like an Italian carpaccio
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Trim if necessary
Cutting things single layer will give you the most control
Then theres the reality of navigating huge crowds and spending long hours on your feet
More Asian Salads: Tools used in the making of this Thai Green Papaya Salad : Julienne Peeler: A very inexpensive tool that makes julienning vegetables a breeze and also doubles as a regular vegetable peeler
