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Loosely pack the dressing in the prepared pan and cook uncovered until the top forms a crust, about 40 minutes
Normally we make pasta salad as a side dish for dinner, but I must tell you that this Italian pasta salad also makes an amazing lunch
It stays true to Annas character while offering a charming and elegant look that is perfect for fans who love both accuracy and style
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The key players in this homemade dressing: Red wine vinegar and extra virgin olive oil
You could also use fresh leftover grilled or poached tuna, or salmon fillets as well
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