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I'm sure regardless of where you're from, you've likely heard that cornbread is somewhat of a staple in the South
All things you probably have in your kitchen RIGHT NOW: mustard, honey, lemon, oil, and salt
2) Add 1 Garlic Clove, Cup Capers, 6 Anchovies, 1 Tablespoons Dijon Mustard, 1 Teaspoon Tabasco, 1 Tablespoon Worcestershire, Teaspoon Ground Black Pepper, 2 oz fresh Grated Parmesan and process for another 1-2 minutes or until it looks smooth
Storage Instructions Fridge: Store your dressing in a sealed glass jar for 3 to 4 days
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They're the secret weapon that can turn a good outfit into a jaw dropping one
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