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Drizzle the olive oil on the pork chops and mix to combine. cup extra virgin olive oil, 4 Pork chops Sprinkle the ranch seasoning bits by bits over the pork making sure all sides are well coated Place the pork chops in the prepared baking dish and bake in the oven uncovered for 15-18 minutes or until the internal temperature reaches 145F-160F Remove from the oven, and transfer the pork chops to a plate, leave it to rest for 5 minutes before cutting into them
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