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Using fresh citrus juice will give you the best flavor
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Ginger Sauce Recipe Recipe Video Equipment Ingredients 1 medium onion quartered 2 inch (5 cm) fresh ginger lemon juice and zest cup (60 ml) rice wine vinegar 1 teaspoon brown sugar or coconut sugar, or turbinado sugar 1 cup (250 ml) low-sodium soy sauce Instructions Using a spoon, peel the ginger, then slice it roughly with a sharp knife
Your tahini sauce is ready to serve
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