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Back gardens are often popular places for large groups to have their photograph taken
These dressings are made in under 5 minutes in a blender
Stirred with gin and vodka from the 1950s, the cocktail comes in at the modern-day price of $350
Cook 3 minutes per side
But, it's also great eaten by itself as a stand-alone side dish
I recommend using a full fat greek yoghurt for the base as this adds to the creamier texture of the dressing
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