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Recipe Honey Lemon Vinaigrette Recipe Ingredients 50 grams (3.38 tablespoon) honey 30 grams (2.03 tablespoon) olive oil - extra virgin 70 grams (4.73 tablespoon) canola oil 50 grams (3.38 tablespoon) lemon juice - freshly squeezed zest of one lemon 4 grams (0.81 teaspoon) sea salt - fine 1 gram (0.2 teaspoon) black pepper - freshly ground Instructions Zest the lemon using a Microplane or fine grater
Superbowl Sunday Best Its tradition to spot Blue Ivy and Jay Z on their annual father-daughter date at the Superbowl
One slender horseradish root will create about 1 cup of grated horseradish
Store it in the refrigerator until you are ready to bake
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She accidentally leaves her Filofax day planner behind, which Kevin uses to research her
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