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Makes 1 cup Nutritional Info Ingredients 1 (2-ounce) can oil-packed anchovy fillets 2 cloves garlic 3 large egg yolks 1 teaspoon Dijon mustard 1 medium lemon 2 tablespoons olive oil 1/2 cup vegetable oil 2 tablespoons finely grated Parmesan cheese Freshly ground black pepper Equipment Chef's knife and cutting board Medium mixing bowl Whisk Measuring cups and spoons Instructions Make an anchovy-garlic paste
With over a decade of experience in fashion journalism, she has become a trusted voice for readers seeking the latest trends, styling tips, and industry news
These dramatic designs are built to be show-stopperseven if you pick one with a slightly shorter hemline, like the taffeta option below from Self-Portrait
How Id style it: Wear it on its own with pumps for a business professional look that takes zero effort Add heels and statement earrings for an after-work dinner without changing a thing Pair with ballet flats and a light cardigan for a more relaxed take Click image to shop outfit
She also appeared to wear vibrant, gold-tipped nails to keep with the theme
These season less pumps can be found in different styles and materials, including suede or leather
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