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Homemade cornbread, onion, celery, and herbs are the flavors and aromas I associate most with Thanksgiving
A good alternative is to make a half and half mixture of cornbread cubes with other options like white bread, potato bread, or bakery bread loaves
Ive made this coleslaw hundreds of times
Most women preferred its flared dress styles over the straight ones
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I would normally use 3 bags of cubes to 2 bunches of celery stalks and about 6 nice sized onions
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