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One, Red Lobster Cheddar Bay Biscuits
With lemon zest, garlic, and chives, it's a versatile addition to any dish 75ml tahini lemonzested and juiced 30ml extra virgin olive oil 1 garlic clovegrated 1 tsp maple syrup 10g chivesfinely chopped kcal365 fat35g saturates5g carbs3g sugars3glow fibre4g protein8g salt0.27glow Method step 1 In a small bowl, whisk together the tahini, lemon zest and juice, olive oil, grated garlic, maple syrup and a good pinch of salt and pepper
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