Description

Fully smoked

Boneless Prime Rib – Trimmed for effortless slicing

economical cut sourced from the hind leg of the cow

Try a selection of our Wild-Caught Seafood bundled together

Our Round Bone Roast

Premium T-Bone Steak tallow Fully smokedT Bone Steak A Butchers Classic Cut Our T Bone Steaks are expertly cut from the short loin, delivering a rich, flavorful steakhouse quality experience. The short loin begins with the Porterhouse, featuring a New York Strip on one side and a Filet Mignon on the other. As you move down the loin, the filet portion gradually decreases, leaving behind the iconic T Bone Steaka New York Strip with the signature bone attached. While some T Bones may still

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